EDAMAME
steamed soybean with sea salt
SPRING ROLL(3)
vegetable spring roll, sweet chili sauce
SHRIMP TEMPURA
Two shrimp, five vegetables.
SEAFOOD SPRING ROLL(3)
lobster, crawfish, mango sauce
GYOZA
dumplings, pork or veggie, pan-fried
or steamed
ROCK SHRIMP
crispy shrimp, spicy mayo sauce
KANI POCKET
crabmeat cream cheese, fried,
mango sauce
CALAMARI
crispy calamari, serrachi aioli
BACON SCALLOP
bacon wrapped scallop yaki niku sauce
.SASHIMI APPETIZER
6 pieces of sashimi, chef’s choice
.SUSHI APPETIZER
4 pieces of nigirl chef’s choice
Miso SOUP
Tofu, scallion and dried seaweed
Taki Soup
Savory broth, mushroom and onion crisp
HOUSE SALAD
ginger dressing
SEAWEED SALAD
seaweed, sesame seed
* SUNOMONO
thinly sliced cucumber, sweet vinegar,
add shrimp $2,octopus $2,crab $2, mix all add $4
* SQUIS SALAD
marinated squid, vegetables. sesame seed
Served w. taki soup house salad,
steamed rice, vegetables fried rice
or bacon fried rice. $2.50 Extra
*NY STRIP
usda certified top choice strip loin
SCALLOP
large #1 grade sea scallops
SALMON
fresh scottish salmon
VEGETABLE
* FILET MIGNON
usda certified tenderloin filet
LOBSTER
2 brazilian lobster tails
SHRIMP
large fresh gulf shrimp
CHICKEN
*NY STRIP & CHICKEN
* NY STRIP & SHRIMP
*NY STRIP & SCALLOP
FILET MIGNON &
CHICKEN
FILET MIGNON &
SHRIMP
FILET MIGNON &
SALMON
FILET MIGNON &
LOBSTER
SHRIMP & CHICKEN
SHRIMP & SCALLOP
SHRIMP & SALMON
*NY STRIP SHRIMP &
CHICKEN
*NY STRIP SHRIMP &
LOBSTER
* SHRIMP CHICKEN &
LOBSTER
* FILET MIGNON,
SHRIMP & SCALLOP
* FILET MIGNON,
SHRIMP & LOBSTER
SHRIMP SCALLOP &
SALMON
TAKI SPECIAL TWO
2 * shrimp filet, lobster &
scallop
CHICKEN
SHRIMP
*NY STRIP
* FILET MIGNON
EXTRA SAUCE
TATER TOTS
SCALLOP
SALMON
LOBTER
VEGETABLE
VEGETABLE
FRIED RICE
BACON FRIED RICE
VEGETABLE ROLL
*Tuna ROLL
*TUNA AVOCADO ROLL
CUCUMBER ROLL
AVOCADO ROLL
SPICY TUNA ROLL
CALIFORNIA ROLL
* SPICY SALMON ROLL
PHILADELPHIA ROLL
cream cheese, avocado, smoked
salmon
EEL AVOCADO ROLL
bbq eel and avocado eel sauce
SHRIMP TEMPURA ROLL
cucumber shrimp tempura. eel sauce
SPIDER ROLL
cucumber, avocado, kiware, crispy
soft shell crab
SUPER CRUNCHY ROLL
crab, crunchy. japan mayo, shrimp on top
DRAGON ROLL
bbq eel, cucumber, topped with avocado
VOLCANO ROLL
crab, avocado, cucumber, baked seafood sauce
RAINBOW ROLL
crab cucumber avocado. topped with
salmon, tuna and white fish
TAKI DYNAMITE ROLL
salmon crab avocado asparagus
deep fried
BUBBA GUMP ROLL
shrimp tempura, cream cheese
cucumber topped with shrimp
MOUNTAIN ROLL
grilled tuna, crab avocado deep fried
*AMERICAN DREAM ROLL
spicy tuna, salmon, eel, shrimp, avocado
wrapped with soybean paper
MANGO ROLL
crab cream cheese crunch avocado
topped with sliced mango and japanese mayo
* ANGEL ROLL
spicy tuna, crunch topped with tuna
shrimp avocado wasabi tobiko
*NY ROLL
spicy crunchy yellowtail topped
with tuna smoked salmon shrimp
SPIDERMAN
fried soft shell crab cucumber
avocado kiware topped with tuna salmon shrimp
YAMI YAMI ROLL
shrimp tempura crunchy crab
avocado white fish tempura soy beans paper
* TUNA
* SALMON
* YELLOWTAIL
* TILAPIA
* SEARED ESCOLAR
* SALMON BELLY
* MACKERAL
* SEARED ALBACORE
* SMOKED SALMON
* SCALLOP
* SWEET SHRIMP
* IKURA
FRESH WATER EEL
SHRIMP
OCTOPUS
* SURF CLAM
ALASKAN SNOW CRAB
OMELETTE
KANI CRAB
* MASAGO
* FLYING FISH ROE
choice red, green gold
QUAIL EGG ADD $1 PER EGG
(For Kids 10 Years & Under), Served with Taki Soup. House Salad, & Steamed Rice (SUB FOR ERIED RICE OR BACON FRIED RICE
S1.95 EXTRA)
CHICKEN НIВАСHI
*STEAK HВАСНI
SHRIMP HIВАСHI
CHICKEN FINGERS/TATER TOTS
CHEESE CAKE
VANILLA ICE CREAM
FRIED ICE CREAM
With taki soup and house salad, add bacon S1
VEGETABLE
fried rice steak, chicken & shrimp
CHICKEN
fried rice chicken
SHRIMP
fried rice shrimp
STEAK
fried rice steak
* TAKI
fried rice, steak, chicken & shrimp
Served with miso soup and house salad
CHIRASHI
14 pcs assorted fish over rice chef’s choice
* SUSHI DINNER
8 pcs sushh chef’s choices and one
shrimp tempura roll
* SASHIMI DINNER
18 pcs assorted fish by chief’s choice
sushi-sashimi
* SUSHI-SASHIMI
5 pcs sushi 12pcs sashimi chef’s
choice and one shrimp tempura roll
* SUSHI FOR TWO
14 pcs sushi chef’s choice one taki
dynamite mountain roll or rainbow roll
* SUSHI-SASHIMI FOR TWO
8 pcs sushi 13pcs sashimi chef’s
choice one: angel roll or mango roll
SWEET HEART ROLL
spicy tuna, cream cheese, avocado, cucumber,
crab & cilantro, flash fried w. sauce on top
DOUBLE TROUBLE
tuna, crab, avocado topped with volcano sauce
LOBSTER KING CRAB ROLL
tempura lobster, king crab, cream cheese,
avocado, crunch, soybean paper
HONEY BUNNY ROLL
spicy salmon, jalapeno, top with yellow tail, eel,
salmon, tuna and avocado
TIGER ROLL
king crab, avocado, masago, wrapped w. soy
paper fresh thin, lemon. special sauce
GREEN RIVER ROLL
eel, avocad0, seaweed salad, wrapped w soy
paper, topped w wasabi mayo, jalapeno, spicy crawfish
HAPPY ENDING ROLL
tuna, salmon & cream cheese sweet sauce
spicy mayo & white sauce, fried roll
RHATE U2
shrimi tempura, creal cheese, jalapeno,
topped w. baked crab, slices of jalapeno, spicy
mayo & sweet sauce
* BOYFRIEND #3
shrimp tempura, avocado, cucumber, tuna &
salmon on top with three different sauces
* SAKE BLUEBERRY
salmon, garlic, kale, asian pear, blueberry, yuzu
dashi, green tea oil, quinoa
* HAMA- CHILI
vellowtail, orange, chopped jalapeno, garlic,
ponzu sauce, kiware, torko
* TYPHOON BOWL
chunky tuna, cucumber, diced avocado, sliced
jalapeno & mango, mixed with spicy vinegar
ROCK N ROLL
taki’s rock shrimp and asparagus with lobster
crunchy salad and sweet chili mayo sauce
ITEMS MARKED WITH AN ASTERISK (*) MAY BE SERVED RAW OR UNCOOKED. CONSUMPTION OF RAW OR UNCOOKED MEATS, SHELLFISH, POULTRY, PORK, OR EGGS MAY INCREASE YOUR RISK FOR FOODBORNE ILLNESS ESPECIALLY IF YOU HAVE CERTAIN HEALTH CONDITIONS.